| ≥1 piece |
Natural Roasted Pork flavor;
Made from Fresh Pork Bone Marrow;
Extracted and concentrated;
High nutrition;
The Extracted Pork Bone paste is an ingredient used in instant Noodle seasonings, soups, snacks, meat process and other meat flavor foods to bring roasted Pork flavor and rich nutrition.
Chemical & Microbiological Standards:
| Item | Standard |
| Solid (%) | ≥45.0 |
| sodium chloride (%) | ≤20.0 |
| Arsenic (As)(mg/kg) | ≤3.0mg/kg |
| Lead (Pb)(mg/kg) | ≤10.0mg/kg |
| Aerobic Plate Count (CFU/g) | ≤10,000 |
| Coliform(MPN/100g) | ≤30 |
| Pathogenic Bacteria | NF |
|
|
Suggested dosage: 0.04-7%
Packing: N.W. 20kg/Double PE Bag/PE drum.
Storage: Keep in a cool and dry place.
Shelf Life: 12 months when kept in the closed container.
| Product Type: Other | Form: Pasty | Processing Type: Raw, Refined |
| Style: concentrated and homogenized | Packaging: Drum | Certification: HACCP, ISO |
| Taste: Pork | Color: Brown | Shelf Life: 12months |
| Weight (kg): 20 | Place of Origin: Hebei China (Mainland) | Brand Name: FAR EAST |
| Model Number: 6120A |