≥1 piece |
Name: extra virgin olive oil. Variety: Gentile of Chieti 60%, Intosso 40%. Production area: Municipalities of Casoli and Fara S.Martino; thanks to the location of the olive groves (about 400-500 m a.s.l.) and the technique of controlled treatment, the oil has no cholesterol or chemical residues. Pressing in traditional oil-mills at low temperatures within 12 hours from the hand-picking