| ≥1 piece |
Fast shipping Pure alpha amylase enzyme, alpha amylase price
alpha amylase enzyme
alpha amylase
alpha amylase price
Enzymes are biological catalysts or assistants. Enzymes consist of various types of proteins that work to drive the chemical reaction required for a specific action or nutrient. Enzymes can either launch a reaction or speed it up.
Product Name | alpha amylase enzyme |
Appearance | light Brown Powder |
| CAS NO: | *** |
Storage | Should be stored in a cool and dry place,protect from direct sunlight. |
alpha amylase enzyme is inscribe amylase,which is made from Aspergillus oryzae by liquid deep fermentation and extraction method.,it can hydrolyze 1,4- glucosidic bond inside the major chain and branch of starch solution,to get maltose and a little maltotriose,glucose and other oligosaccharide.
Characteristics:
1. Heat stability: Stable at 60°C or below; Optimum operational temperature 60 -70°C; Applicable to the liquefaction process of 90°C (highest).
2. pH Stability: More stable at pH6.0-7.0; Optimum operational pH below pH6.
1.Beer production
Size mixing in the mash copper,then add Low Temperature α-Amylase,about 0.6U per g raw material,liquefy 30min at 85-90℃.
2.Food industry
Solve the question of starch degradation in food raw material.
Recommended dosage:2-12U per g raw material,or according to the raw material situation or experiment.
Fast shipping Pure alpha amylase enzyme, alpha amylase price
alpha amylase enzyme
alpha amylase
alpha amylase price