| ≥1 piece |
cultivated under the guidance of Japanese experts at the vegetable bases registered by CIQ
| Style: Dried | Type: Green onion | Processing Type: Chopped |
| Drying Process: FD | Cultivation Type: Common | Packaging: Vacuum Pack |
| Certification: ISO, HACCP | Max. Moisture (%): 5% | Place of Origin: China (Mainland) |