FD yellow mango slices,China price supplier

1. Packing:  1)inner packing: double polybag            

                   2)outer packing: carton                    

                   3) According to client's  requirements   

2. Origin: China                                                                              

3. Moisture: ≤5%
4. Certificate: HACCP, ISO9001, ISO22000, FDA, QS,KOSHER
5..MOQ:20'GP

6. Used for: cereal, tea, sweets, bakery products, delicatessen, salad, Dairy Products

What is freeze dried food?

Freeze dried food

What is freeze dried food? Water(H2O) can be solid(ice), liquid (water) and gaseous (steam), when under the different pressure and temperature. “Evaporation” means passes water from liquid to gaseous, "sublimation" means pass it from solid to gaseous. It must be in certain condition to achieve sublimation, for pure water, the roughly condition is : Pressure shall lower than 610Pa, temperature shall lower than 0°C.What we just need to frozen the food first, and extablish a low pressue condition, it can sublime the ice in the food to gaseous, and obtain freeze dried food.

With the continuous development of technology and technics, it has more than two dozens categories, thousands of variaties of the foods process by FD technology, the cost of if is also reduce day by day, because of charataristies of nature, nourishment and convenience for FD food, so it develop rapidly in recent year with quit meet pepole’s need of food in modern society,

FD food Characteristic:
Fd food is not only convenience of long-term storage and transportation, but also have many advantages:
1  )Keeping fresh & nourishment : because it produce under a low temputure & pressure, it can effectively prevent component breakdown or oxidation, and also restrain the harmful effects of microorganism & enzymatic, so it keeps the fresh and nourishment for food.
2 ) Keeping its Shape, taste and flavor : during sublimtaion, water in food will take off from suface to inside in the in molecule , it would neither break down the framework of food, nor taking off the nature color and aroma, so it will keep the shape, taste and flavor.
3 ) Good rehydration: During sublimming, in the position of ice crystals will form a micro-hole as sponge, so when you immerge the FD food to water, it can be rehydrated with water and used in their original form., just like fresh food.
4  )convenience to eat: Due to throught cuted and washed.and it can be rehydrated with water , it could be eat and cook directly.

FD food Main application :
1)Fast food: auxiliary material for fast noodle,fast conjee, fast rice and so on.
2) Food Processing industry: Ingredients for cookies, snack, sweets and so on, such as vegetable power, fruit power and fruit.
3)  Raw material of fast food industry: eggs power, flvoring, variouse of sea products and so on.
4)  Raw material of drink industry: fast instant coffee, tea, milk and so on.
5)  ales to super market directly: for example variouse flavoring, instant coffee, instant tea, Instant Soup ,various snack( such as fruit chips)
6)  Health food: yam power, cushaw power, royal jelly, medlar,garlic power and so on.
7)  Special supplies for munitions foods