Detailed introduction to FINE LIQUEUR, handmade originating from the Patagonia of Argentina:
GOLDEN PATAGONIA: Orange Liqueur citric cream and saffron 38.4 ° gl. SWEET PASSION: Liqueur of Dulce de Leche a product originalily from Argentina. 15ºgl. FOREST NUTS: fine Liqueur made it with soft fruit (raspberries, blackberries, strawberries, Blueberries and amarenas) 16.6 ° gl. LEMONCELLO: fine Lemon Liqueur with a 24º gl graduation. ANISE: Anise Liquor Cream 36.8º gl. AMARENA: Amarena Liqueur Cream (Italian cherries) 15º gl. COCO: Coconut Liqueur Cream 16.4 ° gl. CHOCOLATE IN THE ORANGE: Orange Chocolate Liqueur Cream 15.6ºgl. CREAM CHOCOLATE: Chocolate Liqueur fine 17,2 gl. EGG LIQUOR: Egg Liqueur Cream 17.2 ° gl. Our products are handmade originating from the Patagonia of Argentina, produced by maceration method and we do not use additives, Preservatives and essences, so achieving a high quality liqueur.