| ≥1 piece |
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DETERMINATION
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SPECIFICATION
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PHYSICAL PROPERTIES
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Identification
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Yellow / white prac. Is formed
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Odor
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No disagreeable odor
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CHEMICAL
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Protein Content
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>90%
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pH
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4.8-7.0
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Moisture
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≤ 7%
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Ash Content
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≤ 1.0%
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SO 2 Content
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≤ 50 ppm
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Chromium
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≤ 1 ppm
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Arsenic
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≤ 1 ppm
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Heavy Metals (Pb)
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≤ 20 ppm
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MICROBIAL
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E.coli
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Negative / 10g
|
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Total Bacterial Count
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≤ 1000 CFU/g
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Salmonella
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Negative / 25g
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