| ≥1 piece |
fish maw is the air bladder of the fish. Its main function is to receive and expel huge qualities of water and/or oxygen so that fish can ascend and descend in the water. This makes the bladder very strong and elastic. Fish maw is mostly used in the preparation of thick soup. It is effective in relieving coughs and beneficial for the general health. At Yong Huat, we have fish maws from a wide variety of fishes.