| ≥1 piece |
We have fishfarmes in Aegean Sea, turkey and produceing Seabream (Sparus Aurata) and Seabass (Dicentrarchus Labrax) Capacity is
Dear Sir/Madam,
We would like to introduce our companies.
We have fishfarmes in Aegean Sea, Turkey and produceing Seabream (Sparus Aurata) and Seabass ( Dicentrarchus Labrax) Capacity is 2000 ton/year in four fishfarmes. We got all sizes of seabream and seabass and would like to export it. We are looking for fresh or frozen seabass and seabream importers. we have been processing and exporting seabass and seabream as gutted or fillet forms.
If you are interested you can reach us at under numbers.
Seçkin Turizm Balkçlk San. ve Tic. L.T.D. .T..
Address: Yeni Mah. 124 Sok., No.30
48670 Güllük-Milas/Mugla/TURKEY
Phone: +90.252.522 24 27, 522 22 17, 522 28 21
Mobile phone: +90 .532. 283 76 87
Fax: +90. 252.522 24 26
Thank you very much in advance.
Yours Sincerely,
Managing Partners of Seckin Fishcompany
| Product Type: Fish | Variety: Sardine | Style: Fresh |
| Part: Fillet | Place of Origin: Turkey | Brand Name: Seabream and Seabass |
| Fish Part: Fillet | Processing: Frozen |