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Floured dry cheese,Italy price supplier

Floured dry cheese
min.order / fob price
≥1 piece
OriginItaly
Production Capacity1200000 Kilogram/Kilograms per Year
CategoryCheese
Update Time2011-06-09
company profile
F-T
Italy
Contact: Mr.Mr. Lorenzo Ferraboschi
Tel: 39-340-0934203
Number of Employees:
Business Type: Trading Company,
product details
Origin:Italy

Floured dry cheese.
Perfect for industrial preparations or restaurant use.
Possibility to add flowers to correct taste.

Floured dry cheese.

Bags of up to 5 kgs especially indicated for industrial use.

Natural shelflife of 12 months (ambient temperature).

 

Possible variation to taste:

- red pepper taste (for example indicated for mexican food preparation)

- bacon (indicated for industrial preparation of lasagna)

- Tomato (indicated for industrial preparation of pasta)

- basil (indicated for industrial preparation of pesto)

 

Product Type: Cheese Type: Hard Cheese Cheese Type: Dry cheese
Processing Type: Floured Origin: Cattle Packaging: Bag
Shape: bags Color: gold Shelf Life: one year
Place of Origin: Italy
 
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