| ≥1 piece |
Calcium Citrate is white powder, used as chelant, buffer, coagulant, calcareous intensified agent.It can be used in soy products.Meanwhile, its uses and limitation are low powered concentrated milk, sweet condensed milk, thin cream.It can be used in flour, cookie, Japanese fermented soya-bean milk.
| Properties | Specification |
| Appearance | White powder |
| Content | 98.5-100.5% |
| As | ≤0.0003% |
| Fluoride | ≤0.003% |
| Heavy metals(As Pb) | ≤0.002% |
| Loss on drying | 10.0-13.3% |
| Acid insolubles | ≤0.2% |
| Clarity of solution | Meets the requirements |
| Pb | ≤0.0005% |