| ≥1 piece | 4000 |
1.prevent the fat separate out
3.prevent the protein precipitate
4.emulsification
5.thickening
6.providing a fresh and smooth taste
7.applied to most low-fat neutral beverage
Product function and application:
Stabilizing Agent for Soybean-based Milk , providing a fresh and smooth taste, is widely applied to soybean milk, skimmed milk and other kinds of low-fat neutral beverage.
This product has the good effect for the emulsification and thick of skimmed milk and soybean milk. It can prevent the fat separate out and precipitate in shelf life. The RC can gave the soybean products a full and soft flavor, and a fresh and smooth taste.
Shelf life: 18 months
Net content/ Specification: 25kg/bag
Services we can provide:
1. We can provide mixed containers with different mixed items in one container.
2. We will control the quality, and offer free samples for test before shipment. After shipment, we will keep the samples for 3 years.
3. We can arrange shipment promptly with professional documents.
4. We can make the packages as you request, and send you photos before shipment.
Our Advantages:
1.Rich experience in loading a great amount of containers in Chinese sea port
2.Fast shipment by well-reputed shipping line
3.Packaging with pallets according to buyers’ special request
4.Providing best service after shipment by e-mail
5.Cargoes together with container sales service available
6.Providing photos of cargoes before and after loading into container
7.Raw materials from Chinese origin
Professional Loading:
1. We will provide you with professional loading service.
2. We have one team that supervises the uploading of materials. We will check the containers and the packages.
3. We take pictures and make records in every step.
4. We will make a complete Loading Report for our customers of each shipment.
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