| ≥1 piece |
1) 600-650times sweeter than sugar.
2) Fine taste.
3) High safety.
4) High stability.
5) High solubility.
Advantages
1.Sucralose is 600-650 times sweeter than sugar and 3 times sweeter than Aspartame.
2.Fine taste.Sucralose tastes almost the same as Sugar.
3.High safety. Sucralose has been proved totally safe to human body .
4.High stability. Sucralose is resistant to acid and high temperature,and suitable for all kinds of foods including health-care foods and medicine.
5.High solubility. Sucralose is readily soluble in water.
6.Health-care function. The caloric and energy value of Sucralose is zero. It will not be absorbed by human body and cause decayed teeth . It is suitable to all populations including patients suffering diabetes , obesity , cardio-vascular diseases.
| Property: |
| Specification: |
| Appearance |
| White or off-white crystal. |
| Assay |
| 98.0 ~ 102.0% |
| sweetness |
| 600-650 times sweeter than sugar |
| Particle Size |
| Min.95% pass through 80mesh |
| Specific Rotation [α] D 20 |
| +84.4 ~ +87.5% |
| PH (10% water solution) |
| 5-8 |
| Residue on Ignition |
| ≤0.7% |
Methanol |
| ≤0.1% |
Lead |
| ≤1ppm |
| Heavy Metals (as Pb) |
| ≤10ppm |
| Arsenic |
| ≤3ppm |
| triphenylphosphine oxide |
| ≤150ppm |
| Hydrolysis Products |
| ≤0.1% |
| Related Substances |
| ≤0.5% |
| Total plate count |
| ≤250cfu/g |
| Yeast and mould |
| ≤50cfu/g |
| Coliforms |
| ≤30MPN/100g |
| Salmonella |
| Negative |
| TLC |
| Test |
| Identifiction(IR) |
| Test |
| Water |
| ≤2.0% |
Application:Food additives.
Widely used in beverages , such as cola , fruit and vegetable juice ,Seasoning milk.
Seasoning such as sauce , mustard sauce , fruit sauce , salad sauce , soy sauce , vinegar, oyster sauce.
Baking foods such as bread , cakes ,sandwich , pizza, fruit pie.
Breakfast cereals, soy-milk powder , sweet milk powder.
chewing gum , syrup,confection,preserved fruits , dehydrate fruits.
also used in pharmaceutical and health care products.
| Application | Dosage(g/kg) | Application | Dosage(g/kg) |
| Fruit flavor drink;Pickle;multipl seasoning;imitation wine;ice cream;frozen sucker;cake;biscuit;bread;sugar-free sweety fruit can | 0.25 | Fruits after heat procession or dehy-drate fruits | 0.15 |
| Table sweetener | 0.05g per bag | ||
| Chewing gum; confection | 1.50 | Fruit pie | 0.25 |
| Drinks | 0.25 | Fruit sauce | 0.45 |
| Solid drink;condensed fruit and vegetable juice;salad jam | 1.25 | Jelly | 0.45 |
| Mustard sauce | 0.40 | Seasoning milk | 0.30 |
| Breakfast cereal;sweet milk powder | 1.00 | Sauce and other sauce products | 0.25 |
| Candy | 1.50 | Vinegar | 0.25 |
| Flacor or fruit yogurt | 0.30 | oyster sauce | 0.25 |
| Bee wine | 0.65 | Soy sauce | 0.25 |
| CAS No.: 56038-13-2 | Other Names: 4,1'6-trichloro-4,1'6--trideoxy-Pe... | MF: C12H19Cl3O8 |
| EINECS No.: 259-952-2 | Place of Origin: Zhejiang China (Mainland) | Type: Flavoring Agents, Nutrition Enhancers, Sw... |