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Food addtitives glucose for industry,China ZIO price supplier

Food addtitives glucose for industry

min.order / fob price

≥1 piece

OriginGuangdong

Production Capacity100 Metric Ton per Month

CategorySweetener

Update Time2025-11-02

company profile

Guangzhou Zio Chemical Co., Ltd

China

Contact: Ms.Zhao kristin

Tel: 86-189-28981892

Number of Employees: 50 ~ 100

Business Type: Manufacture & Trade

product details

Model No:glucose

Origin:Guangdong

Brand:ZIO

PRODUCT INFORMATION

Item Standard

Appearance White or colorless crystal powder, no impurity can be seen by naked eye.

Odor No peculiar smell

Flavor Sweet, no scenting, no peculiar smell

Content % ≥99.5

Ph value 4.0-6.5

Vitriol ash, %( m/m) ≤0.25

Specific Rotation° +52.0~53.5°

Clorides % ≤0.01

Moisture, % (m/m) ≤2.0

Total plate count (cfu/g) ≤3000

Coliform (MPN/100g) ≤30

Storage   in the shade

Packing   25kg per bag

PRODUCT DISPLAY



Product Advantage

PRODUCT ADVANTAGE

Acidity Regulators

Increase appetite, promote digestion and absorption.

Mainly used as sour agents and flavoring agents in food and beverage industries.

Besides adjusting sour, citric acid can improve food flavor, inhibit fungi, anti-corrosive and anti-browning.

Sweeteners

Taste good with high stability.

High sweetness, low in calories and safe.

To regulate food flavor and assist in weight loss.

Preservatives

Prolong food storage time.

Harmless under rational use.

To maintain food original quality and value.

Flavors & Fragrances

Improver for beverage and candy.

Can be used in toothpaste and perfume.

It is applied in perfumeries and pharmaceuticals.

Vitamins

To enhance immunity.

Reduce the risk of cancer.

To promote the formation of collagen.

Fruit & Vegetable Powder

Natural without additives.

Nutritious,100% water-soluble.

Low moisture content, long preservation time.

Item	Standard
Appearance	White or colorless crystal powder, no impurity can be seen by naked eye.
Odor	No peculiar smell
Flavor	Sweet, no scenting, no peculiar smell
Content %	≥99.5
Ph value	4.0-6.5
Vitriol ash, %( m/m)	≤0.25
Specific Rotation°	+52.0~53.5°
Clorides %	≤0.01
Moisture, % (m/m)	≤2.0
Total plate count (cfu/g)	≤3000
Coliform (MPN/100g)	≤30
Storage	in the shade
Packing	25kg per bag

	Acidity Regulators Increase appetite, promote digestion and absorption. Mainly used as sour agents and flavoring agents in food and beverage industries. Besides adjusting sour, citric acid can improve food flavor, inhibit fungi, anti-corrosive and anti-browning.
Sweeteners Taste good with high stability. High sweetness, low in calories and safe. To regulate food flavor and assist in weight loss.
	Preservatives Prolong food storage time. Harmless under rational use. To maintain food original quality and value.
Flavors & Fragrances Improver for beverage and candy. Can be used in toothpaste and perfume. It is applied in perfumeries and pharmaceuticals.
	Vitamins To enhance immunity. Reduce the risk of cancer. To promote the formation of collagen.
Fruit & Vegetable Powder Natural without additives. Nutritious,100% water-soluble. Low moisture content, long preservation time.