| ≥1 piece |
The traditional dukkah made of North African blend of seeds, nuts and spices with the original cumin and coriander flavors.
The traditional dukkah made of North African blend of seeds, nuts and spices with the original cumin and coriander flavors.
*Traditionally served on separate plate with olive oil and dense bread as an appetizer. Also used as a garnish on soups, salads, pizzas, roasted vegetables or as a crumb or rub on chicken, fish, lamb or beef.
*Available in 5oz doy packs in cases of 12, 24 or 36. Also, in 2.2 lbs upon request.
*9 month shelf life.
*Manufactured under the strictest HACCP conditions and are Halaal and Parev certified.
*Private label/ Food service
*Necessity to have in the kitchen for all restaurants, cafes, hotels, caterers and households.
| Type: Blended | Part: Seed | Processing Type: Blended |
| Certification: HACCP | Place of Origin: South Africa | Brand Name: Food Frenzy |