| ≥1 piece |
Food Grade Sucralose
1)600-650times sweeter than sugar.
2) Fine taste.
3)High safety.
4)High stability.
Food Grade Sucralose
| Property: |
|
| Appearance | White to off-white, |
| Assay | 98.0-102.0% |
| Particle Size: | Min. 95% pass through |
| Specific Rotation[a]D20 | +84.4°- +87.5° |
| Loss on Dry | <0.5% |
| PH(10% water solution) | 5-8 |
| Residue on lgnition | ≤ 0.5% |
| Methanol | ≤ 0.1% |
| Heavy Metals(as Pb) | ≤ 10ppm |
| Arsenic | ≤ 1ppm |
| Triphenyl phosphine Oxide | ≤ 150ppm |
| Hydrolysis Products | ≤ 0.1% |
| Related Substances | ≤ 0.5% |
| Total plate count | ≤ 1000cfu/g |
| yeast and mould | ≤ 100cfu/g |
| Coliforms | Negative |
| Salmonella | Negative |
| Product Type: Sugar | Type: sucralose | Form: Powder |
| Processing Type: Refined | Color: White | Packaging: Bag, Bottle, Box |
| ICUMSA: 99% | Brix (%): 99% | Purity (%): 99% |
| Certification: GMP, HACCP, ISO, KOSHER | Weight (kg): 100 | Shelf Life: 2 years |
| Place of Origin: Hebei China (Mainland) | Brand Name: justime | Specifications: High solubility |
| Assay: 98.0~102.0% | Methanol: ≤0.1% |