Food grade wheat gluten for bread pasta noodles,China Sinoright price supplier

  Wheat gluten is a natural grain protein abstracted from meat,with an apperance of light yellow powder.It is composed of various amino acids, in which 15 kinds are necessary for human body.It's characteristics include strong hydroscopicity, viscoelasticity, extensibility, film formability, adhesion thermosetting property and liposuction emulsification.

 

  Wheat gluten is a fine paste modifying agent ,which could obviously improve the hydroscopicity of the paste and enhance the resistance to stir. It is widely used in the production of bread,noodles and Instant Noodles in order to enhance their tenacity.It is also a flour gluten fortifier which is used in the production of high gluten flour and bread flour.Besides, it can strengthen the products'elasticity,tenacity and water holding capacity when it is used in meat products.

 

   Meanwhile,it is the basic material of upscale aquatic feed.Due to its strong adhesive capacity,it is easily to be shaped to granule and after it is put into the water and soaked, the feed is covered in the network structure of the wet gluten and suspended in water,then the nutrition will not run and the raising utillzation of the fish and seafood is greatly improved.The use of wheat gluten is also an effective method to increase protein content of food.    

 

Supply wheat gluten powder CAS No. 8002-80-0

Item		Specification					Results
Organoleptic Data
Appearance & Color		Light yellow powder					Conform
Odor & Taste		Nomal taste, grain sweet smell					Conform
Process Data
Protein		Min.85%					85.50%
Ash		Max.1.0% (on dry basis)					0.68%
Crude fat		Min.1.0%					0.85%
Moisture		Max.8%					6.23%
Water absorption rate		Min.170% (on dry basis)					175%
Mesh Size		CB 30 Min.99.5%,CB36 Min95%					Conform
Inorganic arsenic(As)		Max.0.1ppm					<0.05ppm
Pb		Max.0.2ppm					<0.1ppm
Al		Max.100ppm					<10ppm
Mold		Max.100CFU/g					<10CFU/g
E.Coli		Max.70MPN/100g					30MPN/100g
Packing and Storage		25kg bag& Leave in the shady and cool dry place
Conclution		Conform to First Grade

 

  

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