| ≥1 piece |
Maturity is around 55 days after flowering. The fruits are near global-shaped, each weighing 1.5-1.8kg. The attractive light yellow rind is bestrewed with thin net, inlaid with wide dark green stripes. The orange colored flesh is aromatic and sweet, with a sugar content of 14%; it is juicy, sweet and tastes delicate. This variety grows sturdily and is easy to be cultivated