| ≥1 piece |
Product introduction：
Model No.: GR21619
Color: Turquoise
Use: Fast food, etc.
| Model NO.: | GR21619 |
|---|---|
| Size: | Whole |
| Color: | Turquoise |
| Production Season: | DEC to Mar |
| Fragrance: | Crisp, Green, Aintain Original Color of Dry |
| Purity: | 100% |
| Shelf Life: | 18 Months |
| Export Markets: | Global |
| Trademark: | OEM |
|---|---|
| Packing: | Aluminum Foil Bag, in Carton |
| Standard: | ISO; HACCP |
| Origin: | China |
| Production Capacity: | 500t/Year |
Freeze Dried Broccoli dehydrated Cauliflower vegetables
Feature:
- Healthy and good preservation Dried Vegetables
- Choose top quality fresh broccoli material
- Dried broccoli processing No additive exactly
- Excellent service
Specification:
1. Appearance: Green, to maintain the original color of dry goods
2. Odor: Unique aroma of broccoli
3. Taste: Sweet and pure taste of broccoli
4. Impurities: No visible external impurities
5. Moisture: ≤ 3%
6. Total Plate Count: ≤ 10000 cfu/g
7. Coliforn: ≤ 100MPN/g
8. Mold and Yeast: ≤ 100cfu/g
Advantage of freeze dried broccoli:
Using the Freeze dried technology to keep the broccoli in
High nutrition. For the low moisture, FD Broccoli needn't any additive and portable.
Application:
Preparation broccoli minestrone soup, Broccoli Stem Walnut Pesto, Baked Broccoli Chips, Vegetarian Steamed broccoli Dumplings/Gyoza, Broccoli Cheddar Hushpuppies, Sauteed Broccoli with Floret Vinaigrette,
Dried products series:
Dried okral, Dried broccoli, Dried cabbage, Dried carrot, Dried chive/shallots, Dried celery
Dried spinach, Dried cucumber, Dried Young Barley Grass, Dried onion, Dried red sweet bell pepper, Dried green sweet pepper.
More information, please contact us !
The production process of Freeze-dried products which only has physical change, no chemical change, could keep the original “green” of food without any Antiseptics. It has good rehydration capability, which ensures the unchangeableness of shape, color, smell, and nutrient contents, etc.