| ≥1 piece |
Cattle's Cheese, "Saint Nectaire fermier" of 1.5 Kg Approx.
to keep at 0-8°C during 45 days max.
| Product Type: |
Cheese
|
Type: |
White Mould Cheese
|
Cheese Type: |
Cream Cheese
|
| Processing Type: |
Fermented
|
Origin: |
Cattle
|
Packaging: |
Box
|
| Certification: |
A.O.C.
|
Shape: |
Piece
|
Color: |
grey
|
| Fat Content (%): |
45
|
Additives: |
Presur, Salt
|
Shelf Life: |
45 days
|
| Weight (kg): |
1.7
|
Place of Origin: |
France Metropolitan
|
Brand Name: |
Saint Nectaire
|
| Model Number: |
X3
|
Grindstone: |
210mm
|