| ≥1 piece |
Quick Frozen french fries (Potatoes) is a product prepared from mature, sound tubers of the potato plant; sorted tubers are washed, peeled & cut into fingers (cutting size 9&10 mm) and treated to achieve satisfactory color and then fried in edible oil or fat.
Physical Characteristics :
Characteristic of French fries (gold).
Free from freeze injury (Brown Spots).
2-Flavor: Good and free of any strange flavors.
3-Texture: Free of foreign leaves.
Thick smooth minced texture.
Chemical Characteristics :
1-Pesticide Residual: According to Codex Alimentations.
2-Heavy Metal: According to Codex Alimentations.
Microbiology characteristics :
E.coli:Negative.
Packing & Storage:
Packing : Packaged in polyethylene bags inside carton box packaging weighing 10 Kg.
Shelf life : 18 months from production date.
Storage & Shipping Condition :
Store at:-18°C.
During transport: -10°C During 7 days.
-18°C More than 7 days.