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fresh hazelnuts,Cameroon price supplier

fresh hazelnuts
min.order / fob price
≥1 piece
OriginCameroon
Production Capacity100 Metric Ton/Metric Tons per Month y
CategoryNuts
Update Time2011-05-31
company profile
CAM MONIA FAMERS Sarl
Cameroon
Contact: Mr.Mr. Ayuk Ndumbe
Tel: 237-00-98260165
Number of Employees:
Business Type: Agent  
product details
Origin:Cameroon

We are direct Supplier of Fruit of all kind from our company base in Cameroon, we are looking forward on reliable buyers

 

The Hazel nut has a hard brownish shell and the kernel inside is cream coloured with a brownish seed coat. The kernels when unshelled shall have no pieces of shell attached to it. The hazel nuts must have no off odor or off Flavour and shall have a crisp texture. 

 

Packaging :

 

Markings on the outer cartons will include product description and batch number and date of receipt at Ambassador Foods. Inner packaging will include a plastic bag.

 

Physical and chemical examination:

 

Split & Broken:                                                 < 5%

Chipped & Scratched %:                                < 10%, blanched: none

Shriveled, stained kernels:                              < 2.0%

Insect damage:                                               < 1.0%

Mechanically damaged:                                  < 3.0%

Broken and pressed:                                      < 0.2%

Twin kernels:                                                   < 1.4%

Foreign matter:                                               < 0.5%

Moisture content:                                            < 6%

FFA:                                                                < 2 %

PV:                                                                  < 5 Meq/kg

 

 

Microbiological examination:

 

Aflatoxin Total:                                                 <  10ppb

B1                                                                    <  5 ppb

Total plate count:                                            <  50 000 cfu/g max

Coliforms:                                                       <  200 cfu/g

Salmonella:                                                      Absent

Staphylococcus:                                             Absent

E.coli:                                                               Absent

Yeast & Moulds:                                              < 10 000 cfu/g

 

 

Shelf life/Storage :

 

Shelf life of 12 months is recommended on this products, store in a dry cool place, not in direct sunlight.

 

Quality :

 

This product shall be free from live infestation and contamination by rodents and pathogens shall be absent.

Type: Hazelnut Cultivation Type: Common Processing Type: Blanched
Style: Frozen Grade: 11mm and 13 mm Place of Origin: Cameroon
 
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