lemon grass is a long thick grass with leaves at the top and a solid portion several inches long at the root end.
Size : Length 20-25 cm.
Color : White-Green
Nutrition Value : 126 Kcal, 1.2 g. Protein, 2.1 mg. Fat, 25.5 g. Carbohydrate, 35 mg. Calcium, 30 mg. Phosphorus, 3 mg. Iron, 11447 IU Vitamin A and 16 mg. Vitamin C per 100 g. Edible portion.
Season : Throughout the year
Storage : 1-2 days at 10 ?C Relative humidity 80-85%
Description : Lemon grass is a long thick grass with leaves at the top and a solid portion several inches long at the root end. The lower portion is sliced or and used in cooking. The fresh stalks and leaves have a clean lemon like aroma because they contain an essential oil. As a spice, fresh lemon grass is preferred for its vibrant flavor. Lemon grass is used in all sorts of dishes and also extract into oil. It is also a good source of Folate, Magnesium, Zinc and Copper Iron and Potassium.
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Product Type:
Other
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Style:
Fresh
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Place of Origin:
Thailand
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