Fresh onion,China price supplier

Onion  is a set of nutrition, health and health care in one of the characteristics of vegetables. Per 100g of fresh onion moisture content of about 88g, protein 1.1g, carbohydrates 8.1g, crude fiber 0.9g, fat 0.2g, ash 0.5g, carotene 0.02mg, vitamin B10.03mg, vitamin B20.02mg, vitamin C8mg, Vitamin E0.14mg, potassium 147mg, Sodium 4.4mg, 40mg calcium and selenium, zinc, copper, iron, magnesium and other trace elements.
Location Description
Onion-producing areas, including Fengxian, Jiangsu Province, and Shandong Weifang Pei County, Qingdao and other places. Xuzhou Fengxian latitude at latitude 36 ° ~ 38 ° Average temperature of 11 ~ 14 degrees, . Average annual precipitation is generally between 550 mm ~ 950 mm, the climate take a long north-south, deep soil, is a hedge Yellow River Flood Plain, soft fertile flat land, very favorable to the growth of fruits and vegetables.