| ≥1 piece |
Atlantic Salmon
Scientific Name: Salmon Salar
Specifications: Skinless and skin-on, boneless fillets; whole, head-on, gutted.
Grades: Premium, Industrial, Grilse
Sizing:
Max Size: 20 lbs
Avg. Size: 8-15 lbs
Packaging:20 kg Master Carton, Totes
Our company sells or distribute many varieties of Frozen Fresh Fish in Whole and Fillets. We have available, Frozen Mackerel Fish, Frozen Horse Mackerel Fish, Frozen Hake Fish, Frozen Red Seabream Fish, Frozen King Salmon Fish, Frozen Tuna Fish, Frozen Atlantic Salmon Fish, Frozen Sardine Fish, Frozen Tilepia Fish, Frozen Red Tilapia Fish, Frozen Bonito Fish and many more.
| Fish Specie | Frozen Salmon Fish |
| Scientific name | Truchurus-truchurus |
| Origin of Fish | Norway |
| Available size |
1-2, 2-3, 3-4, 4-5,. 5-6 lbs |
| Shelf Life | 24 months under -18 degree C |
| Net weight | 95% NW, 100%NW |
| Freezing | BQF(block frozen) |
| Catch Way | Net Catch or Light Catch |
| Package |
10kgs/carton or as customer’s requirements |
We sell at very moderate price and we can meet large order quantities. Our prices are subject to negotiation and we are open to starting long term relationship with any company.