| ≥1 piece |
frozen bonito tuna fish whole round
| Shelf life | 2 YEARS below -18°C | ||||
| MOQ | 1*40 FCL=28.00mt | ||||
| Loading port: | SA | ||||
| Payment terms: | 1. 30% prepayment as deposit, 70% TT against copy documents | ||||
| 2. L/C at sight | |||||
| Delivery time: | about 2 weeks after receiving deposit or L/C at sight | ||||
| Documents: | 1. Bill of loading | ||||
| 2. Health certificate | |||||
| 3. Form A/Form E | |||||
| 4. Origin certificate | |||||
| 5. Commercial invoice | |||||
| 6. Packing list | |||||
| 7. catch ertificate of other documents as per customer’s requirements | |||||