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FCOJ brix 60-66-ratio 9-22-CROP 2008 / 2009-from Brazil
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1. DESCRIPTION: | |
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The Frozen Concentrated ORANGE JUICE Organic (FCOJ) is a pure and natural product, produced evaporating the water from the freshly extracted from mature organic oranges ( Citrus Sinensis). Seeds and excessive pulp are removed prior to concentration. It is produced in accordance with the U.S. Standards for grade of Concentrated Orange Juice for Manufacturing as described as described in the Code of Federal Regulations (Title 21, Part 146).
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2. VALIDITY: | |
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Valid for 24 months if stored at temperatures below minus 18?C. | |
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3. USAGE: | |
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To obtain reconstituted single strength juice, we recommend to dilute one liter of concentrate with 6,2 liters flavourless drinking water. | |
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4. STORaGE: | |
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The Concentrated Orange Juice is supplied frozen and should be stored at - 18?C | |
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5. Packing | |
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The FCOJ Organic is sold either in bulk or in 55 gl. Steel drums, with a specially design coating - Net Weight 265 Kg per Drum - Gross Weight 282 Kg per Drum | |
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6. CLASSIFICATION FOR TRANSPORT: TRANSPORT SAFETY CLASS IMGD CODE | |
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Proper Shipping Name |
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Class |
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Packaging Group |
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UM Number |
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Marine Pollutant |
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EMS Number |
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MFAG Table Number |
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IMGD Page |
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7. TYPICAL SPECIFICATIONS | |
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Brix (corrected) |
66 ?0,5 |
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Ratio (Brix/ Acid) |
14 to 19 |
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% Anhydrous Citric Acid |
4,1 to 6,0 |
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Recoverable Oil (at 11,5?Brix) |
0,008 to 0,0125 |
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Centrifuged Pulp (at 11,5? Brix) |
8 to 12 |
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The specifications presented here conform to the analysis methods describe in the Quality Control Manual for Citrus Processing Plants published by Intercit Inc, Safety Harbor, Florida 34695, USA | |
| Product Type: Juice, Fruit Juice | Place of Origin: Brazil | Primary Ingredient: citrus fruit |
| Type: Concentrate & Puree | Packaging: Bulk | Shelf Life: 24 mounth |
| Flavor: Orange | Type: Juice | Packing: drums |