frozen goat meat,United States contact price supplier

Goat meat available in all cuts including lamb legs, lamb heads, lamb tails, lamb livers, lamb lungs, lamb hearts, lamb testicles.

Well cleaned, No Blood, no bad smell, No Bruise, No Black pad. Broken bones less than 3%. Dry moisture percentage: less than 2%. 100% Fresh and frozen, Safe for human consumption.

FROZEN METHOD:

a). Shocked / Blasted at: minus 35 - 40C.

b). Storage at: minus 20 degrees Celsius.

c). Temp during Transportation: minus 18C.

Shelf life:18 months from production date