- Whole fish/ Fillet/ chunk cutted/ meat roll
- White/Ping meat
- Whole pangasius fish: Whole cleaned fish, skin on, bone on, gut out.
- Pangasius fillet: EU standard - skin on/off, boneless, red meat off, well trimmed, Belly & fat off.
- Pangasius chunk cutted: whole fish cut in chunk, skin on, bone on, gut off.
- Frozen & cleaned
- IQF, Block or Vacuum
- Water Glaze 30%, 20%, 10%, 5%, etc
- Size (grm/pc): 60/120, 120/170, 170/220, 220/up, 330/up
- 1-2 kg per bag, 10-12 kg per carton
- Standard carton or designed by buyers
- Shipping
*The product requirements are flexible to buyer.
We process the product in our own factory in vietnam. The quality can be guarantee. Besides, Size, packing, logo, etc. can be custermized by buyer.