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 Shirataki noodle is known as konnyaku noodle and Konjac noodle, which is made from the root of a plant called Amorphophallus Konjac grown in various parts of Asia.

  Konjac shirataki is an ideal food for weight control and prevention of obesity.

Healthy Benefits:

 Low- calories, Low-carbohydrates.

 No fat, No Sugar, No starch.

 Normalises Cholesterol Levels.

 Prevents High Blood Pressure.

 Is Alkaline Food.