| ≥1 piece |
Soursop fruit is rather big and has soft thorns, the flesh is sweet and slightly sour, the seeds are dark brown. Sweet meats are used to make juices, as well as confectionery, ice cream chips, and ice cream flavors. Soursop fruit not only contains significant vitamins C, B1, B2 but also contains of calcium, potassium, iron … help supplying nutrients for the body. Their leaves, seeds and fruits are used in physic to have positive effects on diabetes and rheumatism.