| Product name: |
Frozen spanish mackerel fillet |
| Latin Name: |
Scomberomorus niphonius |
| Size: |
100-150g;150-200g;200g+ |
| Packing: |
12kg carton with inner polybag |
| Freezing way: |
IQF;Chemical free |
| Net Weight: |
90% N.W. OR Per customer's request |
| Shelf life |
24 months under below -18°C |
| Certificate |
FDA, HACCP, HALAL, IFS, KOSHER, BRC |
| MOQ: |
1*40fcl(around 25MT) |
| Delivery Time: |
Within 20 days after receiving the prepayment or L/C |
| Payment terms: |
1.T/T with 30% prepayment,balance payment upon the BL copy. |
| |
2.L/C at sight |
| Loading port: |
NINGBO PORT,CHINA(Zhejiang province) |
| Main market: |
Canning plant(Russia;East south asia and etc.) |
| Documents: |
Bill of Lading;Health Certificate;Certificate of Origin; |
| |
Commercial lnvoice;Packing List;Others per customer's requirement |