| ≥1 piece |
Frozen Strawberries ,IQF strawberry,Fresh strawberry,Sliced strawberry,Strawberry puree
1.Variety
Honey, All star, R7 and etc.
2.Specifications
Whole: S 15~25mm
M 25~35mm
L 35mm up
Diced: 10mm*10mm
6mm*6mm
3mm*3mm
Sliced: 5-7mm
Puree: as request
3. Packing
10 kg/carton inner polybag
4.Production season
April to May
5.Supply Season
all year round
6.Store temperature
below -18°C
7.Certificate
HACCP, ISO, BRC, FDA, KOSHER,CE
8. Grade(IQF whole strawberry)
both A and B
Brix level: 7-9
Colour: minimum 98% fruits of fine regular red strawberries color outside and inside.
Taste: typical of the strawberries, without any off-taste.
Unripe and overripe fruits: each max.2% by weight.
Broken-damaged squashed and misshapen fruits: Max 2% by weight.
Clumps less than 3 fruits: under 2% by weight.
Calyx: Max 1 piece.per 10kgs
Leaves: Max 1 piece. Per 10kgs
Metal/glass/plastic/stone/sand/soil or any other FMV/EVM: Non-existence.
No GMO
Contamination: pesticides, fungicides, metals, mycotoxines, radioactivity, according to EU Standards.
Storage and transporting: cleanly stored and transported at or under temperature of minus 18 degrees centigrade (DC).
Microbiological Description:
(1) T.V.C. 10000/G
(2) yeast <500CFU/G
(3) Moulds <500CFU/G
(4) Salmonella NIL
(5) Pathogenic bacteria NIL
(6) Coliforms 10/g max
(7) E.coli NIL