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Frozen strawberry,China Frostar price supplier

Frozen strawberry
min.order / fob price
≥1 piece
OriginChina
Production Capacity2000MTs/year
CategoryFrozen Fruit
Update Time2012-03-08
company profile
Nanjing Frostar Frozen Food Co., Ltd
China
Contact: Mr.Allen King
Tel: 86-025-66016636
Number of Employees: 50 ~ 100
Business Type: Manufacture & Trade
product details
Standard:Grade A
Origin:China
Brand:Frostar

Frozen Strawberries ,IQF strawberry,Fresh strawberry,Sliced strawberry,Strawberry puree

 

1.Variety

          Honey, All star, R7 and etc.

   

2.Specifications

 

         Whole: S   15~25mm         

                       M   25~35mm      

                       L    35mm up

         Diced:  10mm*10mm

                       6mm*6mm

                       3mm*3mm

         Sliced:  5-7mm

         Puree:  as request 
 

3. Packing

          10 kg/carton inner polybag 

4.Production season

         April to May

5.Supply Season

         all year round

6.Store temperature

         below -18°C

7.Certificate

            HACCP, ISO, BRC, FDA, KOSHER,CE 

8. Grade(IQF whole strawberry)

         both A and B

Brix level: 7-9

Colour: minimum 98% fruits of fine regular red strawberries color outside and inside.

Taste: typical of the strawberries, without any off-taste.

Unripe and overripe fruits: each max.2% by weight.

Broken-damaged squashed and misshapen fruits: Max 2% by weight.

Clumps less than 3 fruits: under 2% by weight.

Calyx:  Max 1 piece.per 10kgs

Leaves:  Max 1 piece. Per 10kgs

Metal/glass/plastic/stone/sand/soil or any other FMV/EVM: Non-existence.

 

No GMO

Contamination: pesticides, fungicides, metals, mycotoxines, radioactivity, according to EU Standards.

Storage and transporting: cleanly stored and transported at or under temperature of minus 18 degrees centigrade (DC).

Microbiological Description:

(1) T.V.C. 10000/G
(2) yeast <500CFU/G
(3) Moulds <500CFU/G
(4) Salmonella NIL
(5) Pathogenic bacteria NIL
(6) Coliforms 10/g max
(7) E.coli NIL

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