High fructose syrup is a kind of starch sugar which is sweet, colorless and odorless. It has good fluidity at room temperature. As a substitute of sucrose, high fructose corn syrup contains silimar sweetness as sucrose, but has more applications. It is widely used not only in food, canned fruit, jam, dairy products, beverage, tobacco, cold drink, fruit juice, preserved fruit and wines, but also in heath food, household seasonings and chemicals. High fructose syrup can partially or totally take place sucrose in beverage production or food processing.
Application：
processed food, yogurt, beverages, candy, frozen desserts, dairy drinks, canned fruit, processed ham, ice cream, ketchup, lunch meat, salad dressing, syrup
Certification:
as a leading supplier of high quality flavour products. Established early 2013, SEYZO is a leading flavour solutions provider to the many industries such as beverages to confectionary. The company’s products are HALAL certified. The manufacturing site is also ISO 22000 certified showcasing our commitments in meeting rigid Food Safety Standards (HACCP), Good Manufacturing Practises (GMP) and food security measures. SEYZO is supported by its many skilled employees. The experienced production employee, the skilled flavourist, the careful quality controller and the passionate sales manager all play a very engaged role to ensure that our customers who are our partners are very satisfied with our products and services.
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