| ≥1 piece |
Product Description:
High quality corn starch, through a variety of enzyme hydrolysis and made to maltose syrup, the product is a colorless transparent sticky liquid, plastid clear, transparent, mild taste is pure, low sweetness, malt fragrance, has high boiling temperature, low freezing point, crystallization, and many other advantages, is often used in jams, jellies, prevent the sugar crystallization , high malt good can send again, is also a lot of bread, cakes, beer, also widely used in confectionery, beverage, food, frozen food, spices, and other fields.
Product Specification:
| Item | Standard | Results |
| Description | Colorless viscous liquid without any impurity by naked eyes. | Conforms |
| Identification | Conforms | Conforms |
| DE Value | 40-44 | 42.0 |
| Dry solids | 80% min | 80.3% |
| Solubility | 98% min | 99.6% |
| PH Value | 4.0-6.0 | 5.1 |
| Ash | 0.4% max | 0.05% |
| SO2 | 20 ppm max | 10 ppm |
| Lead(Pb) | 0.5mg/kg max | 0.04mg/kg |
| Arsenic(As) | 1.0mg/kg max | 0.03mg/kg |
| Bacteria Population | 1500pcs/g max | 100pcs/g |
| Coloform Bacilli | 30pcs/100g max | Negative |
| Pathogen | No detected | No detected |
Application:
1. In beverages, beers and dairy products.
It has a lower moderate sweet, comfort feeling, lower freezing points and good chemical stability. So it is widely used in beverages, beers cold drinks and dairy products.
2. In Bakery Food Industry.
It has lower hygroscopicity and higher moisture retention which can keep the Bakery Food has a nice light texture. Besides, for its high fermentability, it is very popular in the in bakery food industry.
3. In other food industry
It also can be use in jelly, fillings of the mooncakes, dehydrated vegetable, ham sausage, soy sauce and instant noodles.
1. To supply high-quality products with reasonable prices.
2. To follow orders and arrange shipping in time, providing complete documents for Customs clearance according to
different export policiesin different countries.
3. To take all the responsibility in case of product quality problems.
4. To inform customers of price trends in the market timely.