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pomegranate fruit delicious taste of autumn and useful health mentioned in the Holy Quran.
The pomegranate tree, deciduous tree native to the original durable Iran has spread from cultivation in many Arab countries Dviha, pomegranate tree with white flowers and red fruit into a beautiful delicious crimson color of the skin of red or yellow, the cover of this fruit contains hundreds of Grains of water bright red or white In each color the seed of a grain of solid or soft, according to the quality of the product. Are grown in the areas near the Mediterranean Sea and it is similar to olive.
Types of pomegranate

- Pomegranate acid: using a glass Rumman after boiling and replaced by the juice of sour grapes.
- Pomegranate moderate.
- Pomegranate sweet: It was too sweet, especially that produced in Syria and Lebanon, and recalls the European books on how to eat sweet pomegranate in Syria and Lebanon, and the addition of sugar, water, flowers and roses to Habibath.