Full Automatic Chocolate coating line small chocolate enrobing machine mini chocolate machine,China LST price supplier

The main technical parameters of the production line :

model	Belt width	Belt speed	Cooling	Total power	outside
LST-400	400	0—10m/min	0--8	10-12KW	10000mm
LST-600	600	0—10m/min	0--8	10-15KW	18000mm
LST-900	900	0—10m/min	0--8	15-25KW	28000mm

 

Application:

 

1, The equipment not only smear the chocolate but also add nucule and other kind of components to the chocolate.

 

2, single face coating and surface coating only need change different points hoper.

 

3,coating net can replace, there have different width of net.

 

LST-Enromat Chocolate enrober

The enrobing line is to coat chocolate on various food such as biscuit, wafers, egg rolls, cake, pie and snacks etc.

cooling tunnel is available. there are following special devices for optional also:

1 magazine feeder: to simplify the feeding process of Biscuits or wafers etc, to the enrobing wire mesh .

2 Granular sprinkler :to sprinkle sesame or peanut granules on the enrobing products .

3   Decorator :to decorate zigzags or stripes of different color on the surface of enrobing products.

4   High duty executions with machine lengths ranging form 1.4m to 4m and equipped with two or more coating stations ,blowers and wire belt shakers.

5 Installations which hang to process chocolate continuously, can be equipped with a mechanical chocolate return system on request dropping off chocolate will not build up anymore ,but will be returned automatically into the storage tank