Full Cream Milk Powder,South Africa full cream price supplier

 Moisture % max: 3.0 

Fat % max: 28.0-29.8
Protein %: 34.0 Minimum
Ash %: 6.0 Maximum
Insolubility Index: 32.5 g Minimum
Bulk Density: 0.44 – 0.48
Total Coliforms per 0.1 gram: Nil 
E.coli per gram: Nil
Salmonella (in 375g): Nil
Appearance and colour: Normal

Flavour and Odour:  Good