| ≥1 piece |
Free Flow, White In Color, Free from Lumps
1. Milk Powder is product gained by heat processing followed by drying, water contents up to 4 %.
2. Essential raw material in production of powdered milk is veterinary controlled raw cow milk for dairy industry.
3.Color : Milky white to slightly creamy, homogeneous.
4. Powdered, homogeneous, easily broken pats, free from tough clots and foreign agents.
5. Pure milky, typical for powdered milk, slightly sweetish, free from foreign Flavours and odour, slightly cooked taste acceptable
| Product Type: Milk Powder | Type: Dried Whole Milk | Age: All |
| Processing Type: Raw | Packaging: Bag, Sachet | Brix (%): 1 |
| Fat Content (%): 27 | Max. Moisture (%): 4 | Certification: BRC, EEC, HACCP, ISO |
| Shelf Life: 12 | Weight (kg): 25 | Place of Origin: Gujarat India |
| Brand Name: UDL | Model Number: SRT04 | White: white |