| ≥1 piece |
We supply full cream milk powder (FCMP).
Chemical specifications
Protein:> 34.0%
Humidity: <3.5%
Greases:> 28.1%
Lactose: approx. 38%
Ash: <6.2%
Physical Specifications
Burnt particles: A / B disc
Titration Acid: <0.18% max
Solubility index: <1.0 ml
Antibiotics: Absent
Color: White cream to light
Smell and taste: typical milky
Microbiological specifications
Number of standard plates: <5,000 CFU per gr
Coliforms: <10 CFUs per gram
Yeasts and molds: <100 CFU per gram
Coag. Staph. Positive: <10 CFU per gram
E-Coli: not present
Salmonella: absent
Packaging Specifications
Origin: EU
Packaging: 25 kg multi-wall kraft paper bag with polyethylene lining.
Storage: fresh, dry, clean, fresh <25ºC or humidity <65%
Shelf life: 12 months, (or less according to destination regulations)
Delivery time: 2-4 weeks after confirmation of your order form
Should you need more information or do you have any questions? Do not hesitate to contact us for further discussion.