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FULL CREAM POWDER MILK IN TINS,Malaysia price supplier

FULL CREAM POWDER MILK IN TINS
min.order / fob price
≥1 piece
OriginMalaysia
Production Capacity
CategoryMilk Powder
Update Time2012-04-12
company profile
Sawa&Binam
Malaysia
Contact: Mr.Sawa Binam
Tel: 60-111-5667425
Number of Employees: 20 ~ 50
Business Type:
product details
Origin:Malaysia

 

  FULL CREAM POWDER MILK IN TINS

 

Type of commodity Full Cream Powder Milk in Tins

Price :     IN CIF 2000 USD /MT

Commodity origin : Malaysia-

MINIMUM ORDER :   (1x20 feet container)-

Delivery period : 20 days Max after PI and payment-

LOADING PORT : Bintulu Port Malaysia-

Inspection : Shall be against Quality and Quantity by SGS or government equivalence

Packaging : Buyer’s Option

Payment terms : 30% TT against PI and 70% LC at sight

Sample : Free But Costumers pay for Delivery

Delivery time for sample: 2-3 days                         

             

 

                   Specifications

 

full cream milk powderCHEMICAL SPECIFICATIONS Moisture........................... 4% MaxFat ...................................26 % Min.Proteins ...........................26 % Min. Lactose................................... 39 % Approx. Titratable Acidity......................18 o T Solubility Index.........................3.0 ml Max. Sediment -Test......................... Disc   -   BACTERIOLOGICAL SPECIFICATIONS Total Plate Count.................... 50.000/g Max. Coliform...................................Absent in 0.1 g. Solmonella...............................Absent in 25 g. PHYSICAL SPECIFICATIONS Color........................................White to Creamy White Flavor & Odour........................Free from rancid, tallowy or other objectionable Flavours PACKAGING25 kg bags   4 ply + polySKIMMED MILK POWDERCHEMICAL SPECIFICATIONS Moisture........................... 5 % MaxFat ...................................1.25 % MaxProteins ...........................34.0% Lactose................................... 50% Approx. Titratable Acidity......................16 19 o T Solubility Index.........................2.0 ml Max. Sediment -Test......................... Disc A - B BACTERIOLOGICAL SPECIFICATIONS Total Plate Count.................... 100.000/g Max. Coliform...................................Absent in 0.1 g. Solmonella...............................Absent in 25 g. PHYSICAL SPECIFICATIONS Color........................................White to Creamy White Flavor & Odour........................Free from rancid, tallowy or other objectionable flavours PACKAGING25 kg bags 4 ply + p/e layer..........Price: full cream milk powder ($2000 CIF)