| ≥1 piece |
Fungal Alpha-Amylase is one kind of food grade Alpha-Amylase made of Aspergillus oryzal var in the Fermentation and extraction m
Briefintroduction:
Fungus α-Amylase is one kind of food grade α - Amylase.made of Aspergillus oryzal var in the Fermentation and extraction method, it ismainly used in the production of high malt syrup and beer.
Characteristics:
Activity: 20000 (similar to Fungamyl 800L, L-40000 ).
Appearance: light brown liquid.
PH: 5.5-6.5
Specific gravity:<.20
PHaffection
Optimum PH range: 4.8-5.3
Effective PH range: 4.0-6.6
| Place of Origin: Hebei China (Mainland) | Brand Name: Zhongxin |