| ≥1 piece |
Name: Gac Fruit (Momordica Cochinchinensis
Origin: Vietnam
Color: Natural, red
Type: Fruit pulp, seed, powder
Grade: A
Raw material: 100% natural fresh gac
PH: 5,8% – 6%
· Nutritional value:
o Protein: 2,1g%
o Lipid : < 7,9%
o Glucid: 10,5g%
o Fibrous matter : 1,8g%
o Minerral salt: 3,6g%
o Vitamin E : 61,2mg/kg min
o Betacaroten: 1130mg/kg min
o Lycopen: 0,15% min
· Certificate: ISO, HACCP
· Inner packing: PE Plastic Bag
· Outer packing: Carton Box
· Packing: 2kgs/carton, any customer’s requirements
· Shelf life: 18 months in unopened packs
· Storage: keep away from direct sunlight, keep in cool and dry place, keep in under 18’C.