1) Pure White Garlic (Snow White garlic)
2) Normal White Garlic(red garlic)
Features:
1) Sizes: 4.5-5.0cm, 5.0-5.5cm, 5.5-6.0cm, 6.0 -6.5cm,
6.5cm and up
2) Transporting and storing temperature: -3-0??C
3) Supply period: All the year round
A) Fresh garlic: Early June to September
B) Cold storing garlic: September to the next May