1) Chinese garlic
2) Variety:
a) Hybrid (normal) white garlic
b) Pure white garlic
3) Size: 4.5cm up, 5.0cm up, 5.5cm up, 6.0cm up, 6.5cm up
4) Supplying period:
a) Fresh season: early June to September
b) Cold Storage season: September to next June
5) Deep-processed products:
a) Fresh peeled garlic cloves
b) Dehydrated garlic power, dehydrated garlic granules,
dehydrated garlic flakes
c) Frozen garlic cloves
Details:
1) it is fit for human consumption
2) Shelf life is long and under fit temperature can be stored for up to 12 months
3) Produce wonderful flavors and have the beneficial effect of reducing
bacteria, keeping the heart in good condition and immunity
Packing:
Loose packing: 10kg/ctn, 10kg/mesh bag, 20kg/mesh bag
Small packing:
1kg/bag, 10 bags/ctn
500g/bag, 20 bags/ctn
3pcs/bag, 10kg/ctn
4pcs/bag, 10kg/ctn
5pcs/bag, 10kg/ctn
500g/bag, 10bags/mesh bags