| ≥1 piece |
Garlic in Vinegar: Milky white, no spots, even in size, no transparent skins
Size: 150-250, 250-350, 350-450, 450-550,600/80
Garlic In vinegar:
Milky white, even in size, crisp, no cracks, lightly sour, 2010 crop
1. Size: 150-250 pcs/kg, 250-350 pcs/kg, 350-450 pcs/kg, 450-550 pcs/kg, 550-650 pcs/kg, 600-800 pcs/kg, 800-1000 pcs/kg
3. Packing: 50kg, 150kg, 180kg/drum.
4. Certified by NOP, QS
5. Shipment: within 2 weeks after confirming the order
FYI, we specialized in this filed more than 15 years, with an annual export capacity more than 3000 mts .
| Packaging: Can (Tinned), 50 kg/barrel | Type: Garlic | Processing Type: Peeled |
| Style: Preserved | Preservation Process: Vinegar | Flavor: Sour |
| Certification: QS NOP | Shelf Life: 24 MONTHS | Weight (kg): 50 |
| Place of Origin: Shandong China (Mainland) | Brand Name: Yimeng White Bowlder | Model Number: 150-250, 250-350, 350-450,450-550... |
| Type: Garlic | Style: Pickled |