| ≥1 piece |
Gellan gum is a kind of extra cellular polysaccharide excreted by microorganism Pseudomonas elodea.
Common characters:
Molecular Formula: ---
Molecular Weight: ---
Quality Index
| Items | Standard |
| Color | Off-white |
| Odor | No odor |
| Appearance | Free-flowing powder |
| Lose on drying | 12.0% max |
| Ash | 15.0% max |
| Lead | 2.0ppm max |
| Arsenic | 2.0ppm max |
| Isopropyl alcohol | 750ppm max |
| Transparency | 74% min |
| Gel strength | 800g/cm2 min |
GELLAN GUM
Main Application:
Compared with other colloids, Gellan Gum has many peculiar advantages:
1 Low dosage;
2 Excellent thermal and Acid stability;
3 Good taste-releasing ability;
4 High transparency;
5 Adjustable gel elasticity and rigidity;
6 Good combinability.
As a functional additive, Gellan gum has been broadly applied in the fields of food (e.g. gel products, fruit-based products, starch-based products, beverage), medicine (e.g. soft or hard capsule), cosmetic (e.g. personal tending products), chemical industry (e.g. air-freshening gels), textile, petroleum, etc. It can mostly improve the quality of the products while reduce their cost.
Packing: 25kg drum
Reservation:
Handled gently and kept from light, moisture and heat. Do not put it together with poison or contaminants. Tightly sealed, and put in a dry place.
Annual Capacity: 300tons
| Product Type: Gum |