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gellan gum is a kind of extra cellular polysaccharide excreted by microorganism. It is a linear structure with a repeating unit of tetrasaccharide. As a multi-functional gelling?¢suspending and thickening agent, it can be used individually as well as jointly with other products. Compared with other colloids, Gellan Gum has many peculiar advantages:
1?¢ Low dosage;
2?¢ Excellent thermal and acid stability;
3?¢ Good taste-releasing ability;
4?¢ High transparency;
5?¢ Adjustable gel elasticity and rigidity;
6?¢ Good combinability.