| ≥1 piece |
|
Commodity |
Dehydrated ginger flakes |
|
Size |
2-3mm, 3-4mm, 5mm, 6.0-7.0mm or as customized |
|
Colors |
Light Yellow Color |
|
Flavor |
Typical Cooked gingerFlavor |
|
Drying Progress |
AD:Hot-Air Drying |
|
Place of Origin |
Jiangsu, China (Mainland) |
|
Shelf Life |
24 Months |
|
Certification |
ISO HACCP QS HALAL KOSHER BRC FDA |
|
MOQ |
2-5 Metric Tons |
|
Payment Term |
30% T/T Deposit, L/C at sight |
|
Loading Condition |
3-6MT/20’ Container, 6-12MT/40’ Container or as customized |
|
Sample Time |
1-3 Days After Confirmation.(Free of Charge for Samples & Delivery) |
|
Production Time |
10 Working Days After Payment |
|
Packaging |
Inner Packing: Double PE Bags |
Microbiological:
1) Total Plate Count: < 100,000 cfu/g
2) Mould and Yeast : < 500 cfu/g
3) Coli form: < 200 cfu/g
4) Salmonella: None Detected
5) Listeria: None Detected
6) Pathogenic Bacterium: Negative
Photographs: