Ginger Oil,Cameroon price supplier

Raw Material: Rhizome
Ingredient (Rhizome): Ginger
Purity: Pungent compounds >30%
Appearance: Red brown liquid oil with pungent smell and taste and no solvent residues
Odor: Spicy, woody, sweet citrus like.
Relative Density: 0.925-0.940
Optical Rotation: -28~45 Degree C
Refractive Index: 1.499-1.508
Content: Alpha- and beta-zingiberene, farnesence, curmumene, geranial, neral, sesquiphellandrene.
Purity: Pungent compounds >30%

Storage: Closea pack under cool, dry and drafty storage and exclusion of light. Shelf life for 24 months below 25 degree C.
Packing: 25kgs per HDPE barrel in carton.
Usuage: In food industry as spice for soups, rice-and meat-dishes, in confectionery, Liqueur industry and in pharmaceutical industry as stomachicum, stimulant and antiemeticum.